This recipe for Slow Cooker Applesauce is delicious and fulfilling. Since apples taste good all on their own, you can make this recipe with minimal ingredients and prep. If you’re new to making homemade applesauce, just know that it’s much easier than you might think, especially when you bring in the slow cooker to do most of the work for you. Trust us—the whole family will really enjoy this comforting and naturally sweet treat!
1 tablespoon cinnamon
2 lemons, juiced
2/3 cup brown sugar
1. Peel apples and slice into quarters, removing the core.
2. Place the apples in the slow cooker and add in cinnamon, lemon juice, and brown sugar.
3. Cook on low for 5-6 hours.
4. Stir to break apart apples - as smooth or as chunky as you like.
This crockpot applesauce makes about four cups worth, which is perfect for your family to eat over a few days’ time. Scoop your sauce into a container and stash it in the fridge for the week to come! Whether you’re eating the sauce on its own or spooning it over ice cream, you’ve got yourself a homemade treat that makes this whole quarantine situation a little more bearable.
Master the art of cooking by joining Oxford at the Ranch Apartments in Waller, Texas in learning brand-new recipes. Not only will you impress your family and friends, but you will also love mixing up your meals daily.